Fortunate to have the ocean, mountains and nature at her doorstep while growing up in Hawaii, Cherie Marquez brings an organic and simple touch to all things already beautiful. What started out as a creative outlet, grew the intrinsic allure for floral design and styling. Knowing how nature and flowers can evoke emotion and take part of a story provides daily inspiration in the challenge of each handmade creation.
Growing up, the kitchen has always been a place of laughter, connecting and composing delicious ingredients into traditional gatherings for friends and family. The name Cherie means my sweetheart, my dear, or my love. By embracing her name, its French origin, her love for flowers and foliage and her childhood kitchen memories, a simple modern concept in the significance of floral design and styling was formed. To nourish those memorable gatherings that happen in the kitchen, La Fleur Kitchen shares exclusive recipes of its own through each floral design.
Every event, moment or celebration is unique and exceptional to us. Elaborate or quiet and personal, every recipe will be created and designed with thought, love, warmth and with the finest quality of petals and products. We are delighted to be invited to design an unforgettable experience from beginning to a truly beautiful ending.
La Fleur Kitchen is based out of Los Angeles, CA